Jamaica, Trinidad: Curry goat & oxtail
Written byGeorgia Popplewell
“What’s a Sunday dinner without a some Rice & Bean and Curry Goat?” asks Iriepeople.com in its brief rhapsody on the Jamaican dish, which includes a recipe. And on Saturdays in Trinidad Can Cook, Must Cook says “you'll find a lot of people making soup, usually fish broth or oxtail soup.” Her commenters agree – and salivate.
Written byGeorgia Popplewell
